FoodScience Of Vermont, Cell Protector, 60 Capsules

FoodScience Cell Protector

• A dietary supplement to support detoxification and immune system functions.
• Vegetarian capsules.

The most comprehensive antioxidant formula available, Cell Protector provides over 22 vital and synergistic nutrients including the key antioxidants A, C, E and Selenium. Careful consideration of the potency level of each nutrient in Cell Protector™ makes this formula one that easily fits into any supplement program.

Cell Protector Ingredients:
Two capsules contain:
Vitamin A 12,500 IU
(2,000 IU as vitamin A palmitate and 10,500 IU as beta-carotene)
Vitamin C 500 mg
Vitamin E (as d-alpha tocopherol succinate) 150 IU
Vitamin B6 (pyridoxine HCI, pyridoxal 5-phosphate) 25 mg
Magnesium 38 mg
Zinc (picolinate, citrate) 15 mg
Selenium 50 mcg
Copper 0.25 mg
Manganese 1 mg
Molybdenum 25 mcg
L-Cysteine (Enteric Coated) 50 mg
DL-Methionine (Enteric Coated) 50 mg
Alpha Lipoic Acid 40 mg
L-Glutathione (Enteric Coated) 50 mg
L-Lysine 25 mg
Hesperidin 20 mg
Rutin 20 mg
Coenzyme Q10 5 mg
Quercetin 10 mg
Super Oxide Dismutase (Enteric Coated) 2500 Units
Catalase (Enteric Coated) 5000 Units

Other ingredients: magnesium ascorbate, ascorbic acid, vegetable cellulose, cellulose, amino acid chelates (selenium and molybdenum), vegetable stearate, manganese gluconate, copper gluconate.

Directions:
Take 2 Cell Protector capsules with a meal, 1 or 2 times daily.