Zint Nutrition, Organic Xylitol Powder, Nature's Sweetener, 1 lb

Zint Organic Xylitol Powder

• Nature's Sweetener.
• Pure Organic Xylitol.
• Looks, Measures and Tastes Like Sugar.
• 75% Less Carbs Than Sugar.
• 40% Less Calories Than Sugar.
• Low Glycemic Index.
• Sugar Free, Gluten Free, Kosher Certified, Sustainably Source, Non GMO, USDA Organic.

Organic Xylitol: The Perfect Natural Sweetener

As the only USDA-certified organic xylitol on the market, our xylitol sweetener has a clean, pure sweetness like sugar - and it's good for you! It has 40% fewer calories, 75% fewer carbs, and a low glycemic index that makes it perfect for sugar-controlled diets. And because it can't be metabolized by plaque bacteria, it actually helps prevent tooth decay.

As a sugar alcohol, xylitol is a completely natural sweetener, not to be confused with artificial sweeteners that have known toxicity problems. Xylitol's hybrid of one sugar molecule and one alcohol molecule results in a sweet taste that is instantly picked up by your tongue's receptors. It has 40% fewer calories than sugar, 75% fewer carbohydrates, no unpleasant aftertaste, and a low glycemic index score, making it a perfect natural substitute for sugar.

Just Like Sugar, Only Healthier. It couldn't be simpler. Zint Xylitol looks, tastes and measures just like sugar. Like two spoonfuls of sugar in your coffee? Use two spoonfuls of xylitol. Baking a recipe that calls for one cup of sugar? Use one cup of xylitol. It's that easy. Simply substitute the same amount of xylitol as you'd use for sugar, and see if anyone notices the difference!

Note to Pet Lovers: While healthy for people, xylitol can be harmful to dogs and cats. Please serve your xylitol-sweetened treats to humans only!

Nutrition Facts
Serving Size: 1 Tsp. (4 g)
Amount Per Serving % Daily Value*
Calories 10
Total Fat 0 g 0%
Sodium 0 mg 0%
Total Carbohydrate 4 g 1%
Sugar Alcohol 4 g
Protin 0 g

Ingredients: Pure organic xylitol.

Frequently Asked Questions:

Q: Can I use xylitol for cooking?
A: Yes. Just like sugar, xylitol is heat-stable, which means you can safely use it for cooking.

Q: Can I use xylitol to eliminate sugar from my diet completely?
A: Yes, though typically the body requires a period of three-to-six weeks for adjustment. During this time, gradually increase your consumption slowly and monitor your tolerance.